Fully Cooked Whole Muscle Whole Grain Breaded Dill Breast Fillet
- Product Specification
- Heating Instructions
- Allergens
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CHILD NUTRITION INFO: One 4 oz breaded fully cooked dill breast fillets provides 2.0 oz equivalent meat/ meat alternate and 1.0 oz equivalent grain for the Child Nutrition Meal Pattern
FEATURES & BENEFITS:
- 31.07 donated food pounds per case (White Meat)
INGREDIENTS: Chicken breast with rib meat, water, seasoning (dextrose, maltodextrin, sugar, spices, garlic powder, modified corn starch, contains 2% or less of: natural flavors, turmeric extract [color], onion powder, yeast extract, malic acid, soybean oil [processing aid], silicone dioxide [processing aid], modified food starch, sodium phosphates.
BREADED WITH: Whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, salt, nonfat dry milk, leavening (baking soda, cream of tartar), yeast extract, spices, soybean oil, dextrose, extractive of paprika.
PREDUSTED and BATTERED WITH: water, whole wheat flour, nonfat dry milk, dried eggs, yeast extract, dried garlic, spices, spice extractive.
Breading is set in soybean oil.
Cook approximately 18 minutes @ 400. Please note: cooking times may vary based on equipment.
CONTAINS: Wheat, Egg, Milk