Fully Cooked Whole Grain Whole Muscle Chicken Breakfast Fillet
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CHILD NUTRITION INFO: One 2.0 oz breaded fully cooked chicken fillet provides 1.0 oz equivalent meat/meat alternate and 0.50 oz equivalent grain for the Child Nutrition Meal Pattern Requirements. SMART SNACK COMPLIANT
FEATURES & BENEFITS: 32.97 donated food pounds per case (White Meat)
INGREDIENTS: Chicken breast meat with rib meat, water, salt, sodium phosphate, onion powder, garlic powder, modified corn starch.
BREADED WITH: Whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, sucrose, dried yeast, garlic powder
BATTERED WITH: Water, whole wheat flour, enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), buttermilk solids (buttermilk powder, whey solids, nonfat dry milk), salt, dextrose, citric acid, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), xanthan gum.
PREDUSTED WITH: Whole wheat flour, enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), leavening (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate), salt, spices, corn starch, garlic powder.
Breading is browned in soybean oil.
Cook approximately 17 minutes @ 375. Please note: cooking times may vary based on equipment.
CONTAINS: Wheat, Milk