CN Fully Cooked Whole Grain Halal Chicken Patties

gcf-nutrition-771421
Code:771421
GTIN:00850055342484
Shelf Life:365 Days
Unit Size: 8 - 4 lb bags
Case Gross Wt:34 lbs
Case Net Wt:32 lbs
Case Dim:19.5 x 12.875 x 9.125
Volume:1.35 cu ft
Tie x High:7 x 7 = 49cs per pallet
Servings:1 pc-3.00 oz / 170 per case
  • Product Specification
  • Heating Instructions
  • Allergens
  • Download Spec Sheet
Product Specification

CHILD NUTRITION INFO: One 3.00 oz breaded fully cooked chicken patty provides 2.0 oz equivalent meat/meat alternate and 1.0 oz equivalent grain for the Child Nutrition Meal Pattern Requirements.

FEATURES AND BENEFITS:

  • CN LABELED FOR NSLP
  • 24.32 donated food pounds per case (70/30 White/Dark)

INGREDIENTS: Chicken, water, isolated soy protein, seasoning (salt, hydrolyzed corn and soy protein, sugar, sodium phosphates, dehydrated onion, dehydrated garlic, spices)

BREADED WITH: Whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, sugar, oleoresin paprika, dried yeast, garlic powder.

BATTERED WITH: Water, whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), buttermilk blend (buttermilk powder, whey solids), salt, dextrose, citric acid, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), oleoresin paprika, xanthan gum.

PREDUSTED WITH: Whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), leavening (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate), salt, spices, corn starch, garlic powder, oleoresin paprika.

Breading is set in vegetable oil.

Heating Instructions

Conventional Oven: Cook approximately 18 minutes @ 400F.
Convection Oven: Cook approximately 18 min @ 350F.

Please note: cooking times may vary based on equipment.

Allergens

CONTAINS: Wheat, Milk, Soy

Download Spec Sheet

Download Spec Sheet